From Our Kitchen
Recipes from Our Chef to Your Kitchen
Great beef doesn't need much, Our Chef created these recipes around the quality of what you're starting with, pasture-raised, clean, and full of flavor.
Sirloin or Flatiron Steak
25 Min
Brown Butter Herb Steak Bites
Tender sirloin steak bites seared in rich brown butter and finished with fresh herbs for a savory, flavorful bite.
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Chuck Roast
3-4 Hrs
Rosemary Garlic Sunday Pot Roast
Low and slow is the secret. Braised in beef stock with root vegetables until it falls apart — a family favorite that fills the whole house with an incredible smell.
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Ground Beef (80/20)
15 Min
Black Pepper Crust
Smash Burgers
Thin patties, hard smash on a hot griddle, crispy edges, melted cheese. Simple ingredients, extraordinary results when the beef is this good.
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Sirloin or Chuck Strips
45 Min
Brandy Thyme Beef Stroganoff
Tender beef in a rich, brandy-kissed mushroom cream sauce finished with thyme for a comforting twist on classic stroganoff.
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Ground Beef
20 Min
Toasted Spice Street Tacos
Street taco–style filling seasoned with warm toasted spices and tucked into soft tortillas for a bold, flavorful bite.
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Ground Beef (80/20)
15-20 Min
AM-PM Farms Cocktail Meatballs
Party-ready and crowd-approved. Made with our pasture-raised ground beef and simmered in a sweet and savory sauce — the kind of appetizer that disappears before anything else on the table.
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Chuck Roast or Round
2.5-3 hr
Smoky Red Wine Cattleman’s Stew
Hearty beef stew simmered with smoky flavors and red wine for a rich, comforting cattleman-style classic.
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Chuck Roast
4-6 Hrs
Coffee-Smoked BBQ Beef Sliders
Juicy beef sliders layered with smoky BBQ flavor and a hint of coffee for a bold, savory bite.
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Ground Beef (80/20)
60-90 Min
Smoked Chipotle Campfire Chili
A hearty campfire-style chili with smoky chipotle heat and rich, slow-simmered flavor in every bite.