Our Story
Our Farm, Our Community
From Upstate Pastures to Local Tables
At AM-PM Farms Butchery & Market, our story is rooted in resilience, community, and a commitment to providing fresh, locally raised food close to home. What began as a small farm operation in December 2020 has grown into a vertically integrated farm-to-market business serving communities across the Upstate.
AM-PM Farms began during a period of uncertainty. When COVID disrupted grocery shelves and supply chains, Platt and Ashley Moore saw the need for a more dependable local food source. They started with a few dozen cattle and built an operation that now raises hundreds of cattle, along with chickens, pigs, goats, and turkeys.
Built on Resilience, Rooted in Community
Over the years, our farm has been the backbone of everything we do. From remaining a reliable source of fresh meat after Hurricane Helene disrupted supply chains to reopening our store just one week after a devastating fire, our dedication to local food systems has never wavered. February 2023 marked the launch of our Upstate Growers Market, which became a passion project inspired by our love of farming and the bond we've built with our incredible community.
Reflecting on this past year, we felt it was time for our name to reflect the heart of our mission. Today, Upstate Growers Market proudly becomes AM-PM Farms Butchery & Market—a name that embodies our commitment to delivering fresh, ethically-raised, high-quality food, directly from our farm to your family.
Welcome to AM-PM Farms Butchery & Market
Thank you for supporting a vertically integrated local food system. Every visit helps sustain Upstate agriculture, local makers, and a more dependable way to buy food close to home. We look forward to serving you at our Fountain Inn, Greenville, and Travelers Rest locations.
